Tsuishu is a kind of Japanese traditional urushi (lacquer) ware. In the making of Tsuishu, the thick layer of solid lacquer is engraved with designs such as flowers, birds, or landscapes. Tsuishu originated in China and was introduced to Japan during the Heian-era (794-1192). Tsuishu ware was highly valued as tea utensils and house ornaments.
In the making of Sendai Tsuishu, however, the total production time, which is said to be several months at the maximum, is considerably reduced by producing many pieces of engraved lacquer ware of the same pattern out of one hand-carved prototype. The molded wood-carved intaglio is then coated with vermillion lacquer at least one hundred times. This streamlined production method was established during the Meiji-era (1868-1912).
Special care is normally needed to handle Tsuishu lacquer ware, but improvements in heat and water resistance were made in Sendai Tsuish so that each item is suitable for daily use without losing delicacy and beauty of lacquer. This is why Sendai Tsuishu has maintained its reputation as a long-beloved traditional art work